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–+ servings
Caramelized Red Onions 1

Caramelized Red Onions

Easy homemade caramelized red onions recipe with a secret ingredient that gives it a nice tangy touch. 
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Prep Time 5 minutes
Cook Time 32 minutes
Total Time 37 minutes
Servings 2 servings

Ingredients
  

  • 4 medium red onions (approx. 600 g or 21 oz)
  • ½ tbsp olive oil
  • ½ tbsp pomegranate syrup

Instructions
 

  • Peel your red onions and cut them in half, then into 3/8-5/8 inch (1-1,5 cm) slices.
    Caramelized Red Onions Recipe 1
  • Heat up a non-stick skillet. Add 1/2 tbsp olive oil and the red onions. Turn the heat down immediately to low - medium-low.
    Caramelized Red Onions Recipe 2
  • Stir every 3-4 minutes for 30 min.
    Caramelized Red Onions Recipe 3
  • Add 1/2 tbsp pomegranate syrup at the end and stir for 2 minutes.
    Caramelized Red Onions Recipe 4
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