How to Tie Meat
When a recipe calls for it, tying meat can feel like a real headache. But the technique is very easy to learn, even for home recipes.
What Is Real Shakshuka?
While researching the original shakshuka recipe, I found that this dish is made in as many ways as there are countries and homes. But how is it made in each place?
Rotini vs. Fusilli. What’s the Difference?
What's the difference between Rotini and Fusilli? Are they the same kind of pasta or different? Origins of Rotini. Rotini vs. Fusilli.
Which Is the Best Cheese for Grilled Cheese?
Tips for choosing the best cheese for your grilled cheese sandwich. Cheddar or American cheese. Swiss cheese and other variations.
What Makes a Recipe Authentic?
What makes a recipe authentic or original? Is it even important to cook or eat only authentic versions of every food?
The Sad and Happy Story of Authentic Ratatouille
People from English-speaking countries might think that original ratatouille is a nicely plated dish of thinly sliced late-summer vegetables.